Keeping your kitchen clean goes beyond wiping counters and mopping floors. One of the most overlooked areas is the range hood, also known as the extractor hood. Over time, grease, smoke, and food particles build up, making it not only unattractive but also less effective in eliminating odors and fumes. The good news? You don’t need harsh chemicals to get it spotless. Using natural products like baking soda and vinegar, you can easily restore shine and freshness to your hood.
Why Grease Builds Up on the Range Hood
Every time you cook, steam and oil particles rise into the air. The extractor hood captures these particles, but the filters and the inner surfaces eventually collect thick layers of grease. If not cleaned regularly, this buildup can:
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Reduce suction power.
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Create unpleasant odors.
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Become a fire hazard.
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Attract dust and bacteria.
That’s why regular cleaning is essential for both hygiene and safety.
The Benefits of Cleaning with Baking Soda and Vinegar
Instead of reaching for chemical degreasers, natural products like baking soda and vinegar are highly effective and safe for your home. Here’s why they work so well:
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Baking soda: Acts as a gentle abrasive, breaking down sticky grease without scratching surfaces.
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Vinegar: Cuts through oily residues and disinfects, leaving a fresh finish.
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Eco-friendly: No harmful fumes or toxic residue.
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Affordable and accessible: Most households already have these items in the pantry.
If you want to go beyond DIY methods, businesses that offer commercial cleaning services blue island il specialize in deep cleaning kitchens and appliances, making them a great option when buildup is too much to handle alone.
Step-by-Step Guide to Cleaning Your Range Hood
Follow these easy steps to tackle grease naturally:
1. Remove and Soak the Filters
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Take out the metal filters from the hood.
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Fill your sink with hot water, add half a cup of baking soda, and a few drops of dish soap.
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Soak the filters for 15–20 minutes to loosen the grease.
2. Create a Baking Soda Paste
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Mix three tablespoons of baking soda with a small amount of water until it forms a thick paste.
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Apply this paste directly to greasy areas inside and outside the hood.
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Let it sit for 10 minutes to break down buildup.
3. Use Vinegar for Extra Cleaning Power
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Pour vinegar into a spray bottle.
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Spray directly over the baking soda paste. The fizzing reaction will help lift stubborn grease.
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Wipe with a soft sponge or microfiber cloth.
4. Rinse and Dry
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Rinse the surfaces with warm water.
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Dry with a clean cloth to avoid streaks.
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Rinse and scrub the filters before reinstalling them.
Maintenance Tips
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Clean the filters at least once a month if you cook often.
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Wipe down the hood exterior weekly to prevent buildup.
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Run your extractor fan whenever frying or boiling foods.
Final Thoughts
Cleaning your range hood doesn’t have to be complicated. With baking soda and vinegar, you can keep it free from grease, improve air quality, and extend the lifespan of your appliance—all without using harsh chemicals. Regular care combined with occasional professional assistance is the perfect recipe for a healthier kitchen.
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